润滑油基础油制备食品级白油、聚苯乙烯白油的可行性研究
许海龙, 张翠侦, 朱玉龙
Feasibility study on preparation of food-grade white oil and polystyrene white oil from lubricant base oil
XU Hai-long, ZHANG Cui-zhen, ZHU Yu-long
现代化工
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2021, (2): 251
-255
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DOI: 10.16606/j.cnki.issn0253-4320.2021.02.047