离子液体协同超高压微射流萃取虾青素及其抗氧化性研究

高红, 张炜, 甘文梅, 王志娟, 乜世成, 宋林

现代化工 ›› 2022, Vol. 42 ›› Issue (6) : 171 -177.

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现代化工 ›› 2022, Vol. 42 ›› Issue (6) : 171-177. DOI: 10.16606/j.cnki.issn0253-4320.2022.06.035
科研与开发

离子液体协同超高压微射流萃取虾青素及其抗氧化性研究

    高红, 张炜, 甘文梅, 王志娟, 乜世成, 宋林
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Extraction of astaxanthin by ionic liquids-ultrahigh pressure microjet and study on antioxidant activity of astaxanthin

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摘要

采用离子液体协同超高压微射流技术对雨生红球藻中虾青素(AXT)进行提取,并利用单因素实验及BOX-Behnken响应面法对离子液体添加量、提取时间、提取压力、固液比提取工艺进行优化,得到最佳条件为:离子液体添加量为45 mL、提取压力为96 MPa、提取时间为110 s、固液比为1:650,在此条件下AXT提取率达(81.66±0.17)%,比传统的超高压微射流法提取率提高了(18.93±0.78)%。抗氧化活性测定结果表明,AXT具有较好的抗氧化性。

Abstract

Astaxanthin is extracted from haematococcus pluvialis through synergistically using ionic liquid and ultra-high pressure microjet technology.Single factor experiment and Box-Behnken response surface method are used to optimize the extraction process.The optimal conditions are obtained as follows:the addition amount of ionic liquid is 45 mL, extraction pressure is 96 MPa, extraction time is 110 s and the ratio of solid-liquid is 1:650.Under these conditions, the extraction yield of astaxanthin reaches 81.660.17%, which is 18.930.78% higher than that with traditional ultra-high pressure microjet method.The astaxanthin extracted is determined, showing that it has a good antioxidant activity.

关键词

雨生红球藻 / 抗氧化性 / 超高压微射流 / 离子液体 / 虾青素

Key words

haematococcus pluvialis / antioxidant activity / ultrahigh pressure microjet / ionic liquid / astaxanthin

Author summay

高红(1996-),女,硕士研究生,研究方向为天然产物分离与提取,1829560276@qq.com。

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离子液体协同超高压微射流萃取虾青素及其抗氧化性研究[J]. 现代化工, 2022, 42(6): 171-177 DOI:10.16606/j.cnki.issn0253-4320.2022.06.035

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