Response surface optimization of fermentation culture conditions for a salt-tolerant <i>Ochrobactrum anthropic</i>

doi:10.16606/j.cnki.issn0253-4320.2022.12.035

Response surface optimization of fermentation culture conditions for a salt-tolerant Ochrobactrum anthropic

YE Jing-ling, GAO Hui-jie, CHEN Ming-xiang, YANG Wen-ge, ZHOU Bin, HU Yong-hong

Modern Chemical Industry ›› 2022, Vol. 42 ›› Issue (12) : 190-195,202.

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Modern Chemical Industry ›› 2022, Vol. 42 ›› Issue (12) : 190-195,202. DOI: 10.16606/j.cnki.issn0253-4320.2022.12.035

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Response surface optimization of fermentation culture conditions for a salt-tolerant Ochrobactrum anthropic

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2022, 42(12): 190-195,202 https://doi.org/10.16606/j.cnki.issn0253-4320.2022.12.035

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Received	Revised	Published
2022-01-12	2022-10-01	2022-12-20
Issue Date
2022-12-23

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